Dave Armstrong's Location
Providence, RI, US
Dave Armstrong's Work
- Coffee Director @ The Eastman Egg Company
- Coffee and Tea Director @ Wildflour Vegan Bakery
- Barista @ Ellie's Bakery
- Assistant Store Manager @ Blue State Coffee
Dave Armstrong's Education
- Framingham State College2007 - 2010
Dave Armstrong's Skills
- Specialty Coffee
- Barista Training
- Latte Art
- Espresso
- Team Leadership
- Menu Costing
- Tea
- Customer Service
- Baking
- Coffee
Dave Armstrong's Summary
Dave Armstrong, based in Providence, RI, US, is currently a Coffee Director at The Eastman Egg Company, bringing experience from previous roles at Wildflour Vegan Bakery, Ellie's Bakery and Blue State Coffee. Dave Armstrong holds a 2007 - 2010 Framingham State College. With a robust skill set that includes Specialty Coffee, Barista Training, Latte Art, Espresso, Team Leadership and more, Dave Armstrong contributes valuable insights to the industry. Dave Armstrong has 2 emails and 1 mobile phone number on RocketReach.
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