Danté Sabel, based in Veldhoven, NB, NL, is currently a Zelfstandig werkend kok at Lekkerr. Danté Sabel brings experience from previous roles at Lekkerr, IVOL and Grand Café Sowieso. Danté Sabel holds a Culinary Arts/Chef Training @ De Rooi Pannen. Danté Sabel has 1 emails on RocketReach.
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