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Danny Larson Location
United States
Danny Larson Work
2025 -now Sr Director of Culinary Operations @
2021 -2025 Director of Culinary Operations @
2017 -2021 Sr Manager of Culinary Operations @
2010 -2017 Market Chef @
2003 -2010 Executive Chef @
Danny Larson Education
Le Cordon Bleu College of Culinary Arts-Portland
Associate’s Degree (Culinary Arts and Related Services)
2002-2004
Danny Larson Skills
Microsoft Excel
Microsoft Word
Restaurants
Microsoft Office
Customer Service
Food
Hospitality
Restaurant Management
Catering
Culinary Skills
New Restaurant Openings
Team Building
Inventory Management
Food & Beverage
Time Management
Hiring
Training
Multi-Unit
Leadership
Food and Beverage
Multi Unit
Cooking
Management
Strategic Planning
P&l Management
Labor Control
Sales
Employee Training
Event Planning
Sanitation
Pre Opening
Culinary Management
Food Preparation
Food Quality
Hospitality Industry
Teamwork
PowerPoint
Danny Larson Summary
Danny Larson, based in United States, is currently a Sr Director of Culinary Operations at P.F. Chang's. Danny Larson brings experience from previous roles at P.F. Chang's China Bistro Inc. and P.F. Chang's China Bistro. Danny Larson holds a 2002 - 2004 Associate’s Degree in Culinary Arts and Related Services @ Le Cordon Bleu College of Culinary Arts-Portland. With a robust skill set that includes Microsoft Excel, Microsoft Word, Restaurants, Microsoft Office, Customer Service and more. Danny Larson has 5 emails and 2 mobile phone numbers on RocketReach.
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