Master of Arts - MA (food management and innovation)
2019 - 2020
Danny Doyle's Skills
Aptitudes Para La Cocina
Catering
Danny Doyle's Summary
Danny Doyle, based in Ireland, is currently a Executive head chef at O'Donoghue Ring Collection, bringing experience from previous roles at O'Donoghue Ring Collection, Adare Manor, Dan's Cronins and CHOCOLAT. Danny Doyle holds a 2012 - 2015 BA culinary arts in Culinary Arts/Chef Training @ Galway-Mayo Institute of Technology. With a robust skill set that includes Aptitudes Para La Cocina, Catering and more, Danny Doyle contributes valuable insights to the industry.