Headquartered in Charlotte, N.C., Krispy Kreme is one of the most beloved and well-known sweet treat brands in the world. Our iconic Original Glazed® doughnut is universally recognized for its hot-off-the-line, melt-in-your-mouth experience. Krispy Kreme operates in more than 40 countries through its unique network of fresh doughnut shops, partnerships with leading retailers, and a rapidly growing digital business. Our purpose of touching and enhancing lives through the joy that is Krispy Kreme guides how we operate every day and is reflected in the love we have for our people, our communities, and the planet.
We make events even sweeter! Craving Donuts is a mobile donut experience based in the Tampa Bay area, delivering handcrafted, hot-off-the-press donuts that take your event to the next level. Whether it’s a corporate gathering, wedding, school event, or community festival, our bold pink truck pulls up with fresh batter, sizzling fryers, and the kind of joy only warm donuts can bring.
Hot, fresh, made-to-order goodness
When we say fresh, we mean it. Every donut is fried on the spot right when an order is made, topped to perfection, and served warm, creating an experience that engages all the senses—especially when that rich, sweet aroma fills the air. Guests gather. Eyes light up. Cameras come out. And bites turn into bliss.
There’s something for every craving—from classic vanilla glaze to wild, unexpected flavors that make people say, “This is the best donut I’ve ever had.”
CATERING IS OUR THING
We might pop up at events here and there, but catering is what we’re really known for. We’re talking weddings, corporate parties, schools, hospitals—you name it. You bring the people, we’ll bring the pink truck and the fire donuts.
We’re fast, reliable, and professional—but we keep it fun, too. Every event comes with good energy, great customer service, and fresh donuts that leave people saying, “Y’all coming back next year, right?”
We’re Vanzelle & Debbie Nibbs—husband and wife, donut lovers, and proud owners of Craving Donuts. Both born and raised in St. Thomas, U.S. Virgin Islands, we built this business together from scratch, one hot donut at a time.
Debbie’s got the pastry degree and the hands-on experience from some of the top kitchens in the country. Vanzelle’s the business brain and the steady hand that keeps us moving. Together, with our kids helping on weekends, we’re a full-on family-run operation.
We’re proud to be a minority-owned, Caribbean-rooted small business, now serving up joy all over Tampa Bay.
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