Danielle Vesce's Location
Saratoga Springs, New York, United States
Danielle Vesce's Work
Danielle Vesce's Education
Central Connecticut State University
Bachelors (Psychology, Business Management, Management, Marketing, Business)
2005 - 2009
Somers High School
2004
Danielle Vesce's Skills
Danielle Vesce's Summary
Danielle Vesce, based in Saratoga Springs, New York, United States, is currently a Owner, Chef at Vesce, bringing experience from previous roles at Marriott Hotels, Longfellows Hotel Restaurant & Conference Center, Saratoga Restaurant Equipment Sales and 30 Lake Avenue. Danielle Vesce holds a 2005 - 2009 Bachelors in Psychology, Business Management, Management, Marketing, Business @ Central Connecticut State University. With a robust skill set that includes Market Analysis Aimed at Increasing Business, Brand Promotion as It Relates to Hospitality Industry, Procure and Maintain Relationships With Suppliers, Inventory Maintenance, Contract Negotiations With Consumers and Vendors and more, Danielle Vesce contributes valuable insights to the industry. Danielle Vesce has 2 emails on RocketReach.