2007 -2007 NPD Technologist @ Abergavenny Fine Foods
2004 -2007 NPD Technologist @ Memory Lane Cakes Limited
Danielle Llewellyn Education
Bath Spa University
Bachelor Of Science (Nutrition, Law)
2001-2004
Danielle Llewellyn Skills
Quality System
Ingredients
Product Development
Food and Beverage
Sensory Evaluation
BRC
Internal Audit
Food Safety
Food Quality
GMP
Food Technology
Food Science
HACCP
Food
Food Manufacturing
Food Processing
Hazard Analysis And Critical Control Points Haccp
Food Industry
Hazard Analysis and Critical Control Points
Danielle Llewellyn Summary
Danielle Llewellyn, based in Tonypandy, GB, is currently a Site Technical Manager at Fei Foods Limited. Danielle Llewellyn brings experience from previous roles at Fei Foods Limited and Castle Dairies Limited. Danielle Llewellyn holds a 2001 - 2004 Bachelor Of Science in Nutrition, Law @ Bath Spa University. With a robust skill set that includes Quality System, Ingredients, Product Development, Food and Beverage, Sensory Evaluation and more. Danielle Llewellyn has 2 emails on RocketReach.
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