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Danielle Crowson Location
Seattle, WA, US
Danielle Crowson Work
2015 -now Director of Operations @ Georgetown Ballroom
2014 -2015 Restaurant General Manager @
2012 -2014 Food and Beverage Director @ Seattle Tennis Club
2008 -2012 Restaurant Operations Manager @
2006 -2008 Assistant Manager in Food and Beverage @
Danielle Crowson Education
Culinary Institute of America
Bachelor's degree (Culinary Arts Management)
Danielle Crowson Summary
Danielle Crowson, based in Seattle, WA, US, is currently a Director of Operations at Georgetown Ballroom. Danielle Crowson brings experience from previous roles at Four Seasons Hotels and Resorts, Seattle Tennis Club and Washington Athletic Club. Danielle Crowson holds a Bachelor's degree in Culinary Arts Management @ Culinary Institute of America. Danielle Crowson has 2 emails and 3 mobile phone numbers on RocketReach.
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