Danielle Alvarez Email & Phone Number
Culinary Director @ Sydney Opera House
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Danielle Alvarez Location
- Sydney, NSW, AU
Danielle Alvarez Work
- 2023 -now Culinary Director @
- 2014 -2022 Head Chef @
- 2012 -2014 Private Chef @ Catering
- 2010 -2014 Chef @ Chez Panisse restaurant
- 2009 -2010 Sous Chef @ Boulettes Larder
- 2008 -2009 Kitchen Intern and FOH @ The French Laundry
Danielle Alvarez Education
- Johnson and Wales University
Associate of Science (A.S.) (Culinary Arts/Chef Training)
2007-2008 - University of Florida
Bachelor of Arts (B.A.), Art History, Criticism and Conservation (Art History, Criticism and Conservation)
2002-2005
Danielle Alvarez Skills
- Menu Development
- Culinary Skills
- Food
- Catering
- Food Service
- Restaurants
- Cooking
- Fine Dining
- Food & Beverage
- Cuisine
- Food Safety
- Recipes
- Marketing
- Research
- Food and Beverage
- Customer Service
- Social Media
Danielle Alvarez Summary
- Danielle Alvarez, based in Sydney, NSW, AU, is currently a Culinary Director at Sydney Opera House. Danielle Alvarez brings experience from previous roles at Merivale, Catering, Chez Panisse restaurant and Boulettes Larder. Danielle Alvarez holds a 2007 - 2008 Associate of Science (A.S.) in Culinary Arts/Chef Training @ Johnson and Wales University. With a robust skill set that includes Menu Development, Culinary Skills, Food, Catering, Food Service and more. Danielle Alvarez has 1 emails and 1 mobile phone numbers on RocketReach.
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