Daniel Zink's Location
Los Angeles, California, United States
Daniel Zink's Work
- Director of Operations @ Fairmont El San Juan Hotel
- Director of Operations @ Fairmont San Jose
- Assistant General Manager @ AC Hotels
- Assistant Director of Food and Beverage @ Thompson Hotels
- General Manager - Food and Beverage @ Raleigh Hotel
- General Manager - Restaurant Michael Schwartz @ Mondrian Seoul Itaewon
- Director of Restaurants - Eden Roc Renaissance Hotel @ Marriott International
- General Manager - 1500 Degrees @ Renaissance Hotels
- Assistant General Manager - Mercat a La Planxa @ Sage Hospitality Group
- Assistant General Manager - Food and Beverage @ The Blackstone, Autograph Collection
Daniel Zink's Education
- Washington and Lee University
BA ( Economics )
1996 - 2000
Daniel Zink's Skills
- Hospitality Management
- Food & Beverage
- Hotels
- Hospitality
- Restaurant Management
- Restaurants
- Fine Dining
- Front Office
- Menu Development
- Resorts
Daniel Zink's Summary
Daniel Zink, based in Los Angeles, California, United States, is currently a Director of Operations at El San Juan Hotel, Curio Collection by Hilton, bringing experience from previous roles at The Fairmont San Jose, Ac Hotels, Thompson Hotels- Two Roads Hospitality and Raleigh Hotel. Daniel Zink holds a 1996 - 2000 BA in Economics @ Washington and Lee University . With a robust skill set that includes Hospitality Management, Food & Beverage, Hotels, Hospitality, Restaurant Management and more, Daniel Zink contributes valuable insights to the industry. Daniel Zink has 5 emails and 1 mobile phone number on RocketReach.
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