Daniel Wride Email & Phone Number
Executive Sous Chef @ Holston House Nashville - In the Unbound Collection by Hyatt
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Daniel Wride Location
- Nashville, TN, US
Daniel Wride Work
- Executive Sous Chef @ (March 2023 - Present)
- Executive Sous Chef @ (March 2022 - March 2023)
- Executive Sous Chef @ (January 2020 - March 2022)
- Sous Chef @ (May 2019 - December 2019)
- Sous Chef @ Gray&Dudley (April 2017 - May 2019)
- Line Cook @ Pinewood Social (December 2016 - April 2017)
- Chef De Partie @ Prepkitchen Little Italy (October 2014 - October 2016)
- Floating Chef de Partie @ (January 2014 - October 2014)
- Chef de Partie @ The Lions Share (April 2013 - April 2014)
- Line Cook @ Prepkitchen Little Italy (January 2012 - April 2013)
- Cook 3 @ (August 2011 - December 2011)
Daniel Wride Education
- Le Cordon Bleu College of Culinary Arts-Pasadena
Associate of Arts (AA) (Culinary Arts/Chef Training)
2010-2011 - El Segundo High School 2003-2007
Daniel Wride Skills
- Culinary Skills
- Banquets
- Cuisine
- Catering
- Restaurants
- Food & Beverage
- Restaurant Management
- Recipes
- Cooking
- Food Service
- Food and Beverage
Daniel Wride Summary
- Daniel Wride, based in Nashville, TN, US, is currently a Executive Sous Chef at Holston House Nashville - in the Unbound Collection by Hyatt. Daniel Wride brings experience from previous roles at Compass Group, Holston House Nashville - in the Unbound Collection by Hyatt, Barcelona Wine Bar & Restaurant and Gray&Dudley. Daniel Wride holds a 2010 - 2011 Associate of Arts (AA) in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts-Pasadena. With a robust skill set that includes Culinary Skills, Banquets, Cuisine, Catering, Restaurants and more. Daniel Wride has 1 emails and 1 mobile phone numbers on RocketReach.
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