first year foundation Bsc in applied biology and nutrition (Food Science)
2001-2003
Loughborough College
b-tec OND (leisure Managment)
1990-1992
lutterworth grammar school
gcse (Mathematics)
1986-1989
Daniel Stevens Skills
Banquets
Microsoft Office
Food and Beverage
Hospitality
Event Management
Resorts
Restaurants
Customer Service
Hotel Management
Hospitality Management
Hotels
Pre Opening
Hospitality Industry
Daniel Stevens Summary
Daniel Stevens, based in Leicester, GB, is currently a Head Chef at freelance-chef. Daniel Stevens brings experience from previous roles at ESS SUPPORT SERVICES WORLD WIDE, Aspens Services Ltd, The White Swan and BaxterStorey. Daniel Stevens holds a 2001 - 2003 first year foundation Bsc in applied biology and nutrition in Food Science @ De Montfort University. With a robust skill set that includes Banquets, Microsoft Office, Food and Beverage, Hospitality, Event Management and more.
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