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Daniel Miles Location
Saint Paul, MN, US
Daniel Miles Work
Corporate Executive Chef @ (December 2019 - Present)
Executive Chef @ (April 2018 - December 2019)
Executive Chef @ (June 2016 - April 2018)
Executive Sous Chef @ (October 2012 - June 2016)
Chef de Cuisine @ (July 2009 - October 2012)
Line Cook @ Solera Restaurant & Event Center (January 2007 - January 2009)
Pastry Assistant @ La Belle Vie (January 2006 - January 2007)
Daniel Miles Education
Le Cordon Bleu - Minneapolis/St. Paul
A (Culinary)
Daniel Miles Skills
Catering
Cooking
Chef
Cuisine
Culinary Skills
Fine Dining
Food
Menu Development
Pastry
Restaurants
Banquets
Food Safety
Hospitality
Recipes
Restaurant Management
Food & Beverage
Daniel Miles Summary
Daniel Miles, based in Saint Paul, MN, US, is currently a Corporate Executive Chef at Pizza Luce. Daniel Miles brings experience from previous roles at Parasole Restaurant Holdings, Inc. and Level 5 Cafe and Guthrie Theater Catering. Daniel Miles holds a A in Culinary @ Le Cordon Bleu - Minneapolis/St. Paul. With a robust skill set that includes Catering, Cooking, Chef, Cuisine, Culinary Skills and more. Daniel Miles has 2 emails and 1 mobile phone numbers on RocketReach.
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