Daniel Leibssle, based in Beijing, China, is currently a Executive Chef at Kempinski Hotel Beijing Yansha Center. Daniel Leibssle brings experience from previous roles at Park Hyatt Hangzhou, Hyatt Hotels Corporation and Park Hyatt Shanghai. Daniel Leibssle holds a 2007 - 2007 Master craftsman diploma in Culinary Arts/Chef Training @ F&U Heidelberg/ Germany. With a robust skill set that includes Microsoft Excel, Restaurants, Cooking, Culinary Skills, Chef and more. Daniel Leibssle has 2 emails and 1 mobile phone numbers on RocketReach.
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