Daniel Koshy's Location
Bengaluru, KA, IN
Daniel Koshy's Work
- Culinary Director @ VRO Hospitality Pvt. Ltd.
- Executive Chef @ J W MRRIOTT ,
- Executive Sous Chef @ J W Marriott
- Executive Pastry Chef @ J W Marriott, Bangalorre
- corporate pastry chef @ anandas and ista hotel group
- corporate pastry chef @ Radisson mbd hotel,
- Executive pastry chef @ TAJ Krishna Hotel (Hyderabad)
- Kitchen executive @ Oberoi Hotels
- Management trainee @ OCLD ( OBEROI HOTELS)
Daniel Koshy's Education
- ST Paul's school
(sciene)
1978 - 1991
Daniel Koshy's Skills
- Pastry
- Fine Dining
- Cuisine
- Banquets
- Recipes
- Culinary Skills
- Menu Development
- Chocolate
- Desserts
- Bread
Daniel Koshy's Summary
Daniel Koshy, based in Bengaluru, KA, IN, is currently a Culinary Director at VRO Hospitality Pvt. Ltd., bringing experience from previous roles at J W MRRIOTT ,, J W Marriott, J W Marriott, Bangalorre and anandas and ista hotel group. Daniel Koshy holds a 1978 - 1991 ST Paul's school. With a robust skill set that includes Pastry, Fine Dining, Cuisine, Banquets, Recipes and more, Daniel Koshy contributes valuable insights to the industry. Daniel Koshy has 2 emails on RocketReach.
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