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Daniel Granat Location
Milwaukee, WI, US
Daniel Granat Work
2014 -now Executive Sous Chef @
2013 -2014 Executive Sous Chef @
2008 -2013 Foodservice Manager @
2007 -2008 Executive Chef, Food and Beverage Director @
2006 -2007 Sous Chef @ Crowne Plaza Madison
2001 -2003 Sous Chef @
Daniel Granat Education
Sullivan University
Associates (Culinary Arts Managment)
1995-1997
Thomas Kelly High School 1992-1995
Daniel Granat Skills
Catering
Hospitality Management
Banquets
Culinary Skills
Hotels
Hospitality
Fine Dining
Restaurants
Menu Development
Hospitality Industry
Food & Beverage
Cooking
Recipes
Food Safety
Cuisine
Food
Event Planning
Restaurant Management
Hotel Management
Sanitation
Daniel Granat Summary
Daniel Granat, based in Milwaukee, WI, US, is currently a Executive Sous Chef at Marcus Hotels & Resorts. Daniel Granat brings experience from previous roles at Marcus Hotels & Resorts, University of Wisconsin-Madison, Holiday Inn Madison at the American Center and Crowne Plaza Madison. Daniel Granat holds a 1995 - 1997 Associates in Culinary Arts Managment @ Sullivan University. With a robust skill set that includes Catering, Hospitality Management, Banquets, Culinary Skills, Hotels and more. Daniel Granat has 2 emails and 1 mobile phone numbers on RocketReach.
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