Daniel Erdmann's Location
Mascoutah, IL, US
Daniel Erdmann's Work
- Sous Chef @ Bella Milano Restaurants
- Senior Sous Chef @ Levy Restaurants
- Executive Chef @ Delaware North
- Senior Sous Chef @ Embassy Suites
- Sous Chef @ Hilton St. Louis at the Ballpark
- Sous Chef @ The Highlands at Forest Park
- Banquet Chef @ Harbor View Hotel
- Sous Chef @ Smokin' Martini
- Supervisor @ The Don CeSar
- Sushi and Line Cook @ Embassy Suites
Daniel Erdmann's Education
- Southern Illinois University, Carbondale
Hotel/Restaurant Management
1995 - 1999
Daniel Erdmann's Skills
- Food
- Food and Beverage
- Menu Development
- Hospitality
- Catering
- Hospitality Management
- Event Planning
- Management
- Food Safety
- Fine Dining
Daniel Erdmann's Summary
Daniel Erdmann, based in Mascoutah, IL, US, is currently a Sous Chef at Bella Milano Restaurants, bringing experience from previous roles at Levy Restaurants, Delaware North, Embassy Suites and Hilton St. Louis at the Ballpark. Daniel Erdmann holds a 1995 - 1999 Hotel/Restaurant Management @ Southern Illinois University, Carbondale. With a robust skill set that includes Food, Food and Beverage, Menu Development, Hospitality, Catering and more, Daniel Erdmann contributes valuable insights to the industry. Daniel Erdmann has 4 emails and 4 mobile phone numbers on RocketReach.
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