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Daniel Due Location
Las Vegas, NV, US
Daniel Due Work
2015 -now Cook @
2012 -2016 Cook @
2009 -2014 Chef Tournant @
Daniel Due Education
Cincinnati State Technical and Community College
Associate’s Degree (Chef Technology)
1995-1998
Daniel Due Skills
Menu Development
Culinary Skills
Cooking
Restaurant Management
Chef
Employee Engagement
Daniel Due Summary
Daniel Due, based in Las Vegas, NV, US, is currently a Cook at Emerils New Orleans Fishhouse. Daniel Due brings experience from previous roles at Wynn Las Vegas and Caesars Group of Restaurant. Daniel Due holds a 1995 - 1998 Associate’s Degree in Chef Technology @ Cincinnati State Technical and Community College. With a robust skill set that includes Menu Development, Culinary Skills, Cooking, Restaurant Management, Chef and more. Daniel Due has 3 emails and 2 mobile phone numbers on RocketReach.
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