Daniel Delorensi's Location
Austin, TX, US
Daniel Delorensi's Work
- Corporate Chef @ Perry's Steakhouse & Grille
- Corporate Chef and Culinary Director @ Perry's Steakhouse & Grille / Carve American Grille
- Executive Chef @ Blue Plate Restaurant Company
- Executive Chef @ Brett Favre's Steakhouse
- Restaurant Project Manager @ Buona Beef Corporations
- Front of House Manager and Sous Chef @ Brett Favre's Steakhouse
Daniel Delorensi's Education
- Cheonggang Academy
Diploma
2001
Daniel Delorensi's Skills
- Banquets
- Catering
- Culinary Skills
- Menu Development
- Restaurants
- Chef
- Fine Dining
- Food
- Seafood
- Restaurant Management
Daniel Delorensi's Summary
Daniel DeLorensi, based in Austin, TX, US, is currently a Corporate Chef at Perry's Steakhouse & Grille, bringing experience from previous roles at Perry's Steakhouse & Grille / Carve American Grille, Blue Plate Restaurant Company, Brett Favre's Steakhouse and Buona Beef Corporations. Daniel DeLorensi holds a Diploma @ Cheonggang Academy. With a robust skill set that includes Banquets, Catering, Culinary Skills, Menu Development, Restaurants and more, Daniel DeLorensi contributes valuable insights to the industry. Daniel DeLorensi has 1 email and 1 mobile phone number on RocketReach.
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