Daniel Dawson Email & Phone Number
General Manager @ Oakman Inns & Restaurants Ltd
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Daniel Dawson Location
- Hanbury, England, GB
Daniel Dawson Work
- 2015 -now General Manager @
- 2015 -2015 Deputy General Manager @
- 2014 -2015 Group Relief Manager @
- 2013 -2014 Holding General Manager @
- 2012 -2013 Assistant Manager @ No Curfew Events Leeds
- 2011 -2012 Assistant Manager @ The Huff Cap
- 2010 -2011 Head waiter @ McKees brasserie
Daniel Dawson Education
- Leeds Metropolitan University
Bachelor of Business Administration (BBA) (Hospitality Administration/Management)
2012-2013 - Bromsgrove Private School
A Levels
2003-2011
Daniel Dawson Skills
- Restaurant Management
- Restaurants
- Hospitality
- Food & Beverage
- Menu Development
- Catering
- Food Service
- Food
- Hospitality Industry
- Inventory Management
- Customer Service
- Hotels
- Time Management
- Event Management
- Sales
- Teamwork
- Budgets
- New Restaurant Openings
- Cocktails
- Food Preparation
- Hiring
- Fine Dining
- Guest Service Management
- Cuisine
- Bartending
- Banquets
- Labor Control
- Team Building
- Wine
- Franchising
- Pre-opening
- Event Planning
- Marketing
- Alcoholic Beverages
- Menu Costing
- Hotel Management
- Labor Management
- Yield Management
- Hotel Booking
- Profit & Loss Management
- Pre Opening
- Project Planning
- Operations
- PowerPoint
- Microsoft Word
- Cd
- Food and Beverage
- Profit and Loss Management
- Procurement
Daniel Dawson Summary
- Daniel Dawson, based in Hanbury, England, GB, is currently a General Manager at Oakman Inns & Restaurants Ltd. Daniel Dawson brings experience from previous roles at Oakman Inns & Restaurants Ltd, The Lovely Pubs, The Lazy Cow and No Curfew Events Leeds. Daniel Dawson holds a 2012 - 2013 Bachelor of Business Administration (BBA) in Hospitality Administration/Management @ Leeds Metropolitan University. With a robust skill set that includes Restaurant Management, Restaurants, Hospitality, Food & Beverage, Menu Development and more. Daniel Dawson has 1 mobile phone numbers on RocketReach.
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