If you need more lookups,
subscriptions start at $34 USD/month.
Daniel Cote Location
Massachusetts, United States
Daniel Cote Work
Executive Director of Culinary Operations @ (September 2025 - Present)
Executive Chef @ (October 2019 - September 2025)
Executive Sous Chef @ (February 2017 - October 2019)
Banquet and Garde Manger Chef @ (March 2015 - February 2017)
Banquet Chef @ (April 2013 - March 2015)
Garde Manger Chef @ (May 2012 - April 2013)
Sous Chef @ The Farmhouse Restaurant (November 2010 - April 2012)
Banquet and Line Cook @ Hyatt Regency Cambridge (May 2008 - November 2010)
Daniel Cote Education
Johnson & Wales University
Bachelors (Culinary Arts)
2009-2011
Johnson & Wales University
Associates of Science (Culinary Arts)
2007-2009
Daniel Cote Skills
Baking
Banquets
Butchery
Catering
Chef
Cooking
Cuisine
Culinary
Culinary Education
Culinary Management
Culinary Skills
Delegate
Delegation
Fast Learner
Fine Dining
Food
Food & Beverage
Food Cost Management
Food Preparation
Food Quality
Food Safety
Food Service
Food Styling
Gourmet
HACCP
Hospitality
Hospitality Management
Hotels
Ingredients
Italian cuisine
Mediterranean
Menu Costing
Menu Development
Menu Engineering
New Hire Training
New Restaurant Openings
Pastry
Recipe Testing
Recipes
Resorts
Restaurant Management
Restaurants
Sanitation
Sauces
Seafood
ServSafe
Serve Safe Certified
Time Management
Training New Employees
Wine
Food and Beverage
Sales
Project Management
Daniel Cote Summary
Daniel Cote, based in Massachusetts, United States, is currently a Executive Director of Culinary Operations at Pelham Hospitality. Daniel Cote brings experience from previous roles at Pelham Hospitality, Chatham Bars Inn and Chatham Bars Inn Resort & Spa. Daniel Cote holds a 2009 - 2011 Bachelors in Culinary Arts @ Johnson & Wales University. With a robust skill set that includes Baking, Banquets, Butchery, Catering, Chef and more. Daniel Cote has 2 emails and 1 mobile phone numbers on RocketReach.
Looking for a different Daniel Cote?
Find contact details for 700 million professionals.