Dana Waletzko's Location
South Bend, IN, US
Dana Waletzko's Work
Dana Waletzko's Education
Ball State University
Hospitality & Food Management (Entrepreneurship)
2008 - 2012
Ivy Tech Community College
Baking & Pastry Arts (Baking and Pastry Arts/Baker/Pastry Chef)
2013
Dana Waletzko's Skills
Dana Waletzko's Summary
Dana Waletzko, based in South Bend, IN, US, is currently a Pastry Chef at Swan Lake Resort and Conference Center, bringing experience from previous roles at Panera Bread, YWCA of North Central Indiana and YWCA North Central Indiana. Dana Waletzko holds a 2008 - 2012 Hospitality & Food Management in Entrepreneurship @ Ball State University. With a robust skill set that includes Event Planning, Customer Service, Time Management, Cooking, Microsoft Word and more, Dana Waletzko contributes valuable insights to the industry.