Dana Waletzko's Location

South Bend, IN, US

Dana Waletzko's Work

Dana Waletzko's Education

  • Ball State University

    Hospitality & Food Management (Entrepreneurship)

    2008 - 2012
  • Ivy Tech Community College

    Baking & Pastry Arts (Baking and Pastry Arts/Baker/Pastry Chef)

    2013

Dana Waletzko's Skills

  • Event Planning
  • Customer Service
  • Time Management
  • Cooking
  • Microsoft Word
  • Leadership
  • Chef
  • PowerPoint
  • Teamwork
  • Food Safety

Dana Waletzko's Summary

Dana Waletzko, based in South Bend, IN, US, is currently a Pastry Chef at Swan Lake Resort and Conference Center, bringing experience from previous roles at Panera Bread, YWCA of North Central Indiana and YWCA North Central Indiana. Dana Waletzko holds a 2008 - 2012 Hospitality & Food Management in Entrepreneurship @ Ball State University. With a robust skill set that includes Event Planning, Customer Service, Time Management, Cooking, Microsoft Word and more, Dana Waletzko contributes valuable insights to the industry.

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