Dana Macaspac's Location

Milwaukee, WI, US

Dana Macaspac's Education

  • De La Salle Araneta University

    Bachelor of Applied Science - BASc (Hotel, Motel, and Restaurant Management)

    2014 - 2018

Dana Macaspac's Skills

  • Catering
  • Hospitality Management
  • Hospitality Industry
  • Culinary Skills
  • Restaurant Management

Dana Macaspac's Summary

Dana Macaspac, based in Milwaukee, WI, US, is currently a Line Cook at InterContinental Milwaukee. Dana Macaspac holds a 2014 - 2018 Bachelor of Applied Science - BASc in Hotel, Motel, and Restaurant Management @ De La Salle Araneta University. With a robust skill set that includes Catering, Hospitality Management, Hospitality Industry, Culinary Skills, Restaurant Management and more, Dana Macaspac contributes valuable insights to the industry. Dana Macaspac has 2 emails on RocketReach.
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