Dana Loia's Location
New York, NY, US
Dana Loia's Work
Dana Loia's Education
Institute of Culinary Education
Pastry and Baking Arts (Baking and Pastry Arts/Baker/Pastry Chef)
2010 - 2011
Parsons School of Design - The New School
BFA (Photography)
2002 - 2005
Northeastern University
Institute of Culinary Education (Baking and Pastry Arts/Baker/Pastry Chef)
2000 - 2002
Dana Loia's Skills
Dana Loia's Summary
Dana Loia, based in New York, NY, US, is currently a CEO, Founder at Dana's Bakery, bringing experience from previous roles at Self Employed, Muscle & Fitness Magazine, CITY Magazine and Hearst Magazines / Quick & Simple. Dana Loia holds a 2010 - 2011 Pastry and Baking Arts in Baking and Pastry Arts/Baker/Pastry Chef @ Institute of Culinary Education. With a robust skill set that includes Fashion, Photo Shoots, Celebrity, Beauty, Photo Shoot Production and more, Dana Loia contributes valuable insights to the industry. Dana Loia has 2 emails and 1 mobile phone number on RocketReach.