Dan Vargo Location

Naples, FL, US

Dan Vargo Education

  • Baltimore International School

    A (Culinary)

    2001 - 2003

Dan Vargo Skills

  • Catering
  • Strategic Planning
  • Resorts
  • Beverage
  • Hospitality Industry
  • Fine Dining
  • Chef
  • Sanitation

Dan Vargo Summary

Dan Vargo, based in Naples, FL, US, is currently a Executive Sous Chef at The Ritz-Carlton Hotel Company LLC. Dan Vargo holds a 2001 - 2003 A in Culinary @ Baltimore International School. With a robust skill set that includes Catering, Strategic Planning, Resorts, Beverage, Hospitality Industry and more. Dan Vargo has 1 emails and 1 mobile phone numbers on RocketReach.
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