Dan Soloway Email & Phone Number
Director of Procurement @ Mecha Noodle Bar
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Dan Soloway Location
- New York, NY, US
Dan Soloway Work
- Director of Procurement @ (September 2023 - Present)
- Director of Purchasing @ (May 2022 - April 2023)
- Founder and President @ Kitchen Options (December 2006 - September 2022)
- Partner @ Jake's Handcrafted (January 2014 - December 2020)
- Operations Manager, Purchasing @ (March 2011 - April 2014)
- Dining Room @ Blue Hill at Stone Barns (June 2009 - February 2010)
- General Manager @ Sullivan St Bakery (February 2008 - August 2008)
- Purchasing Manager @ per se and Bouchon Bakery (May 2004 - December 2006)
- Dining Room and Purchasing Manager @ Tribeca Grill (September 2002 - April 2004)
- Tournant @ (November 2000 - September 2002)
- options market maker @ (May 1995 - April 2000)
Dan Soloway Education
- French Culinary Institute
Grand Diplome (Culinary Arts)
2000-2000 - University of Pennsylvania
Bachelor of Arts (BA) (Nutritional and Bio-Medical Anthropology)
1991-1995
Dan Soloway Skills
- Culinary Skills
- Restaurant Management
- Menu Development
- Recipes
- Fine Dining
- Food Service
- Catering
- Food
- Baking
- Banquets
- Chef
- Cooking
- Cuisine
- Gourmet
- Hospitality
- Hospitality Management
- Ingredients
- Management
- Purchasing
- Restaurants
- Training
- Wine
- Food
- Gas
- Capital
Dan Soloway Summary
- Dan Soloway, based in New York, NY, US, is currently a Director of Procurement at Mecha Noodle Bar. Dan Soloway brings experience from previous roles at Major Food Group, Kitchen Options, Jake's Handcrafted and Union Square Hospitality Group. Dan Soloway holds a 2000 - 2000 Grand Diplome in Culinary Arts @ French Culinary Institute. With a robust skill set that includes Culinary Skills, Restaurant Management, Menu Development, Recipes, Fine Dining and more. Dan Soloway has 2 emails and 2 mobile phone numbers on RocketReach.
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Top Mecha Noodle Bar Employees
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Quincy, MA, US
Kelly Zolad
Human Resources Director
Hanover, ME, US
Dan Soloway
Director of Procurement
New York, NY, US
Kaylyn Crawford
Chief Operations Officer
New York, NY, US
Jonathan Rodriguez
Beverage Director
Danbury, CT, US
David Aronson
General Manager
New Haven, CT, US
William Friedman
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New York, NY, US
Meilene Fung
Bartender
Stamford, CT, US
Luca Colonna
District Manager
Washington, DC, US
Richard Reyes
Founder and CEO
Danbury, CT, US
Cristobal Newman
Server
New York, NY, US
Melvin Retana
Head Chef
Falls Church, VA, US
Sofia Messerrly
Graphic Designer
Greenwich, CT, US
Kayla Gagnon
Marketing Manager
New York, NY, US
Frank Quaranta
General Manager
Denver, CO, US
Greg Tasber
Executive Chef (Head Chef)
Philadelphia, PA, US
James D.
Catering and Events Manager
Hartford, CT, US
Brandon Soler
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