If you need more lookups,
subscriptions start at $34 USD/month.
Dan Samchuck Location
Forest Hill, MD, US
Dan Samchuck Work
1987 -now Highly Seasoned Executive @
1982 -1987 Director of Purchasing C.P.M. @
1976 -1982 Quality Control Manager @
Dan Samchuck Education
Towson University
(Chemistry)
1974-1976
Loyola University Maryland
Bachelor of Arts
1970-1974
Saint Augustine College 1966-1970
Dan Samchuck Skills
Food Science
Food Safety
Food Processing
Taste
Organoleptic Testing
Sensory Integration
Flavors
Ingredients
Application Packaging
HACCP
Food Quality
Raw Materials
Nutrition
Food
GMP
Management
Microbiology
Product Development
Quality System
Purchasing
Dan Samchuck Summary
Dan Samchuck, based in Forest Hill, MD, US, is currently a Highly Seasoned Executive at Harbor Spice. Dan Samchuck brings experience from previous roles at Fuchs North America. Dan Samchuck holds a 1974 - 1976 Towson University. With a robust skill set that includes Food Science, Food Safety, Food Processing, Taste, Organoleptic Testing and more. Dan Samchuck has 2 emails on RocketReach.
Looking for a different Dan Samchuck?
Find contact details for 700 million professionals.