Dan Luckey's Location

Chicago, IL, US

Dan Luckey's Education

  • The Restaurant School at Walnut Hill College

    Bachelor's degree (Culinary Arts/Chef Training)

Dan Luckey's Skills

  • Microsoft Office
  • Restaurants
  • Management
  • Fine Dining
  • Catering
  • Cuisine
  • Recipes
  • Cooking
  • Menu Engineering
  • Food Quality

Dan Luckey's Summary

Dan Luckey, based in Chicago, IL, US, is currently a Executive Sous Chef at One Off Hospitality Group. Dan Luckey holds a Bachelor's degree in Culinary Arts/Chef Training @ The Restaurant School at Walnut Hill College. With a robust skill set that includes Microsoft Office, Restaurants, Management, Fine Dining, Catering and more, Dan Luckey contributes valuable insights to the industry.

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