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Dan Hartman Location
Exeter, NH, US
Dan Hartman Work
Manager @ (October 2024 - Present)
General Manager @ (July 2023 - March 2025)
Director of Dietary Services @ Webster At Rye (October 2015 - July 2023)
Dietary Manager @ (May 2005 - July 2010)
Dan Hartman Education
New Mexico State University
Marketing
1988-1994
Dan Hartman Skills
Retail Management
Store Management
Retail Loss Prevention
Product Knowledge
Problem Solving
Financial Metrics
Customer-Focused Service
Communication
Coaching
Cash Handling
Creative Problem Solving
Team Management
Project Planning
Team Leadership
Guest Satisfaction
Team Building
Operations Management
New Business Development
Business Planning
Sales
Accounting
Budgeting
Business Development
Catering
Client Relations
Club Management
Collaborative Problem Solving
Computer Literacy
Construction Management
Cooking
Critical Thinking
Culinary Arts
Customer Satisfaction
Customer Service
Customer Service Management
Executive Management
FOH
Fine Dining
Food Industry
Food Preparation
Food Quality
Food Safety
Food Sanitation
Food and Beverage Operations
Healthcare
Healthcare Management
Hospitals
Human Resources (HR)
Interpersonal Skills
Leadership
Leadership Development
Management
Menu Development
Organization Skills
People Management
Project Management
Restaurant Management
Sales and Marketing
Sanitation
Soft Skills
Strategic Planning
Supervisory Skills
Teamwork
Time Management
Training and Development (HR)
Written Communication
Dan Hartman Summary
Dan Hartman, based in Exeter, NH, US, is currently a Manager at Three Chimneys Inn. Dan Hartman brings experience from previous roles at Smuttynose Brewing Co., Webster At Rye and RiverWoods at Exeter. Dan Hartman holds a 1988 - 1994 Marketing @ New Mexico State University. With a robust skill set that includes Retail Management, Store Management, Retail Loss Prevention, Product Knowledge, Problem Solving and more. Dan Hartman has 1 emails and 2 mobile phone numbers on RocketReach.
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