Dale Crossland's Location
Avon, CO, US
Dale Crossland's Work
Dale Crossland's Education
Texas Tech University
(Restaurant, Culinary, and Catering Management/Manager)
1985 - 1985
El Centro College
Chef Apprenticeship (Culunary Cultures)
Dale Crossland's Skills
Dale Crossland's Summary
Dale Crossland, based in Avon, CO, US, is currently a Executive Chef at VAIL RESORTS MANAGEMENT COMPANY (THE VAIL CORPORATION), bringing experience from previous roles at Metro Toques A Culinary Consulting Group, HHS, LLC, Sodexo and Tradition Senior Living. Dale Crossland holds a 1985 - 1985 Texas Tech University. With a robust skill set that includes Food, Menu Development, Culinary Skills, Catering, Fine Dining and more, Dale Crossland contributes valuable insights to the industry. Dale Crossland has 4 emails on RocketReach.