Dairy Food Safety Victoria (DFSV) is responsible for regulating the Victorian dairy industry to safeguard public health. Victorian dairy products are enjoyed by both Australian and overseas consumers and the industry is an important contributor to the National and State economies. Victoria produces more than 65 per cent of Australia’s milk and accounts for most of its dairy exports. DFSV licenses all dairy businesses operating in Victoria and implements a regulatory system which underpins the industry’s reputation for safety and quality. We also provide advice and support to our licensees to help them to produce safe dairy food. Our vision is Product safety and integrity locally and globally for Victoria’s dairy industry
View Top Employees from Dairy Food Safety VictoriaWebsite | http://www.dairysafe.vic.gov.au |
Employees | 35 (32 on RocketReach) |
Founded | 2000 |
Address | Level 2 / 969 Burke Road, Camberwell, Victoria 3122, AU |
Phone | +61 3 9810 5900 |
Fax | +61 3 9882 6860 |
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Industry | Government Administration, Food, Beverages & Tobacco, Manufacturing |
Web Rank | 6 Million |
Keywords | Nessie Reid, Microbiological Analysis Of Butter, Ice Cream Business Victoria Regulations, Dfsv First Production Requirements, Dfsv Recall Procedure |
SIC | SIC Code 024 Companies, SIC Code 0241 Companies, SIC Code 02 Companies |
NAICS | NAICS Code 11 Companies, NAICS Code 112 Companies |
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Monica Parris is the Human Resources Business Partner of Dairy Food Safety Victoria.
32 people are employed at Dairy Food Safety Victoria.
Dairy Food Safety Victoria is based in Camberwell, Victoria.
The NAICS codes for Dairy Food Safety Victoria are [11, 112].
The SIC codes for Dairy Food Safety Victoria are [24, 241, 2].