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Opened since 1995, Executive chef and owner, Ciro Verdi, continues to provide patrons with a regional Italian cuisine that not only satisfies their every expectation but keeps them coming back for more. A regional Italian cuisine paired flawlessly with a well-developed wine list, which is neither pretentious nor overwhelming, makes a patron¢¬¢s experience both memorable and enjoyable. An atmosphere which exudes a ¢¬refined rustic¢¬ feeling brings a sense of comfort, amazement, and sophistication.

Da Ciro Questions

Da Ciro is based in New York, New York.

The NAICS codes for Da Ciro are [722, 72].

The SIC codes for Da Ciro are [58, 581].

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