Italian and international restaurant chain, located in Marbella, Cabopino and San Pedro de Alcántara. We carefully select the best raw material for our kitchen, in which we do things with love as our grandmother did, without additives or preservatives, completely healthy and natural. We offer a wide menu with pastas, pizzas, meats, fish, homemade desserts ...; in a very cozy environment both in your outdoor patio and in your indoor living room. We have delivery and take away. Our restaurants have a quality management system and an ISO 9001 quality certification. The customer and his satisfaction are the reasons for existence for Da Bruno. Our employees are the greatest asset and most important value of the company. They signify the engine of our organization, the face that smiles at the customer in the room, the hands with which every detail is prepared and the heart with which things are done.
View Top Employees from Da Bruno RistoranteWebsite | http://www.dabruno.com |
Revenue | $6 million |
Employees | 40 (24 on RocketReach) |
Founded | 1994 |
Phone | +34 952 90 33 18 |
Technologies |
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Industry | Restaurants, Hospitality General, Hospitality |
Web Rank | 2 Million |
Keywords | Pan De Italia, Da Bruno A Casa, Da Bruno Cabopino, Entrantes Comida Italiana, Panna Cotta Historia |
SIC | SIC Code 58 Companies, SIC Code 581 Companies |
NAICS | NAICS Code 7225 Companies, NAICS Code 72 Companies, NAICS Code 72251 Companies, NAICS Code 722 Companies, NAICS Code 722513 Companies |
Looking for a particular Da Bruno Ristorante employee's phone or email?
The Da Bruno Ristorante annual revenue was $6 million in 2024.
Eoin Clancy is the Director of Operations of Da Bruno Ristorante.
24 people are employed at Da Bruno Ristorante.
The NAICS codes for Da Bruno Ristorante are [7225, 72, 72251, 722, 722513].
The SIC codes for Da Bruno Ristorante are [58, 581].