At Culinary Dropout, raise your glass to friends coming together. A place where food and music are life. If you’re looking for a gig all about crazy-good food, free live music and killer cocktails, then we have the job for you. We’re a hardworking group of servers, managers, bartenders, hosts, and chefs, dedicated to serving the best food and drink in town. "We believe the best stories are shared over food." Hear our stories and learn more about Fox Restaurant Concepts here: https://www.foxrc.com/stories/
| Website | http://www.culinarydropout.com/ |
| Revenue | $52 million |
| Employees | 588 (245 on RocketReach) |
| Founded | 2010 |
| Address | 7135 E. Camelback Rd. Suite 125, Scottsdale, Arizona 85251, US |
| Phone | +1 480-240-1601 |
| Technologies |
JavaScript
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HTML
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PHP
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| Industry | Restaurants, Hospitality General, Hospitality |
| Keywords | Gastropub, Restaurant, Bar, Pub, Casual Dining, American Food, Live Music, Cocktails, Craft Beer, Happy Hour, Nightlife, Social Dining, Dinner, Lunch, Brunch, Menu, Food, Drinks, Entertainment, Events |
| Competitors | Red Robin, Firehouse Subs, Olive Garden, The Cheesecake Factory Restaurants, Inc., Dave & Buster's Inc., Mellow Mushroom, Cheddar's Scratch Kitchen, Maggiano's Little Italy, Yard House Restaurants, BUCA , Inc. +47 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 7224 Companies, NAICS Code 72 Companies |
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Culinary Dropout Questions
The Culinary Dropout annual revenue was $52 million in 2026.
245 people are employed at Culinary Dropout.
Culinary Dropout is based in Scottsdale, Arizona.
The NAICS codes for Culinary Dropout are [722, 7224, 72].
The SIC codes for Culinary Dropout are [58, 581].
Top Culinary Dropout Employees
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Debbi U
General Manager at Culinary Dropout
Los Angeles, CA, US1 -
Kelly Roper
General Manager at Culinary Dropout
Charlotte, NC, US12 -
Zack Baum
General Manager at Culinary Dropout
Tucson, AZ, US2 -
Wesley Hodges
General Manager at Culinary Dropout
United States35+ -
Dustin Hillard
General Manager at Culinary Dropout
Phoenix, AZ, US13 -
Bradford Lindholm
General Manager at Culinary Dropout
South Carolina, United States25+ -
Dylan Hall
General Manager at Culinary Dropout
Murfreesboro, TN, US1 -
Matthew Harris
General Manager at Culinary Dropout
Gilbert, AZ, US -
Kathryn Burdge
Sales and Special Events Manager at Culinary Dropout
Charlotte, NC, US12
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