Cru Cellars employs 15 employees. The Cru Cellars management team includes Jade I. (C-suite Executive Assistant and Administrator), Ari Sinudom (General Manager and Sommelier), and Joseph Narvaez (Head Chef).
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Top Cru Cellars Management Employees
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Ari Sinudom
General Manager and Sommelier at Cru Cellars
United States12 -
Joseph Narvaez
Head Chef at Cru Cellars
Tampa, FL, US1 -
Kevin Milam
General Manager at Cru Cellars
Tampa, FL, US3 -
Adam Maksymetz
Shift Manager at Cru Cellars
Tampa, FL, US24 -
Steven McKeever
Shift Manager at Cru Cellars
Florida, United States1 -
Kathleen Betts
Lead Bartender at Cru Cellars
Tampa, FL, US3
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