CROSSROADS RESTAURANT employs 67 employees. The CROSSROADS RESTAURANT management team includes Michael Keskin (Executive Sous Chef), Shannon Morgan (Dining Room Manager), and Steve Fitzpatrick (Owner).
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Top CROSSROADS RESTAURANT Management Employees
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Michael Keskin
Executive Sous Chef at CROSSROADS RESTAURANT
Portland, OR, US12 -
Shannon Morgan
Dining Room Manager at CROSSROADS RESTAURANT
Ontario, Canada2 -
Steve Fitzpatrick
Owner at CROSSROADS RESTAURANT
Whitchurch-Stouffville, ON, CA2 -
Matthew Swan
Server at CROSSROADS RESTAURANT
Los Angeles, CA, US12 -
Jana Jamieson
Food and Beverage Server at CROSSROADS RESTAURANT
Jackson, MI, US1 -
Michelle Welcher
Cook at CROSSROADS RESTAURANT
Terre Haute, Indiana, United States13 -
Jeri Stanfield
Customer Service at CROSSROADS RESTAURANT
Lafayette, IN, US11 -
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Rajesh G
Supervisor at CROSSROADS RESTAURANT
Vijayawada, AP, IN1 -
Tomas Matias Coro Kairòz
Head Cook at CROSSROADS RESTAURANT
Round Lake, IL, US1
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