Cristian Bravaccini's Location
London, GB
Cristian Bravaccini's Work
- Executive Chef @ Azumi Restaurant Group
- Executive head chef @ ROKA ALDWYCH LIMITED
Cristian Bravaccini's Education
- IPSSAR Forlimpopoli
A Level (Restaurant, Culinary, and Catering Management/Manager)
2001 - 2004 - IAL castrocaro terme
GCSE (Restaurant, Culinary, and Catering Management/Manager)
1995 - 1998
Cristian Bravaccini's Skills
- Banquets
- Menu Costing
- Cooking
- Menu Development
- Food and Beverage
- Hospitality
- Menu Engineering
- Catering
- Mediterranean
- Fine Dining
Cristian Bravaccini's Summary
Cristian Bravaccini, based in London, GB, is currently a Executive Chef at Azumi Restaurant Group, bringing experience from previous roles at ROKA ALDWYCH LIMITED. Cristian Bravaccini holds a 2001 - 2004 A Level in Restaurant, Culinary, and Catering Management/Manager @ IPSSAR Forlimpopoli. With a robust skill set that includes Banquets, Menu Costing, Cooking, Menu Development, Food and Beverage and more, Cristian Bravaccini contributes valuable insights to the industry. Cristian Bravaccini has 2 emails on RocketReach.
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