Captain D's Seafood Restaurant has always been your go-to destination for affordable seafood. We believe in serving great food at an even better price, and having fun doing it! At Captain D's, everything we do is centered on our commitment to our guests. We've built a culture of service excellence beginning with Phil Greifeld, the CEO, that extends through every level of our company.
One of our core values -- our Guiding Compass--is always to do the right thing for our guest and our Brand. This also extends to our employment experience. We hope you will come visit us at your local Captain D's or virtually on the web at www.CaptainDs.com or www.CaptainDsJobs.com. Give us the opportunity to wow you!
Established in 1998, Fish & Co. is a casual, family restaurant chain serving fresh seafood in a pan. This unique dining experience drew inspiration from the simple practices of the fishermen in the Mediterranean; who caught seafood fresh from the seas, cooked and ate the freshly cooked seafood immediately from the pan.
Designed with a casual, nautical ambience, Fish & Co. restaurants, together with her friendly crew, are cheery, inviting and warm. At Fish & Co., all seafood is prepared in a simple and straightforward manner. Using only the freshest fish and seafood, as well as natural ingredients like olive oil, herbs and various spices from around the world, Fish & Co. has been delighting customers with great tasting meals in generous portions and warm, friendly service - true marks of quality and value.
The Seafood Shack Marina, Bar & Grill has been a Cortez landmark since 1971. Located on the Intracoastal Waterway in Cortez, Florida, The Seafood Shack is accessible by both land and sea.
The Seafood Shack Marina was built on the sunny seaside of Cortez - a fishing village that was nicknamed “The Kitchen” by many residents for its wealth of fish, scallops and other delicious seafood. The marina is fully accommodating with 68 deep water and sailboat friendly slips. Boaters enjoy stunning sunsets off the Gulf Coast day after day.
With the success of the marina came the desire for fresh seafood. In 1972, a 180-seat restaurant was added and The Seafood Shack Bar & Grill was born! The restaurant offers an exciting new menu featuring casual American cuisine with a Gulf Coastal seafood sensibility. With impressive new ownership and management, The Seafood Shack is better than ever.
The Seafood Shack offers a private event space on the 2nd floor of the restaurant called The Neptune Room. Up to 425 guests can enjoy a special event with a perfect panorama of the southwest Gulf Coast. The Seafood Shack is an ideal venue for weddings, business meetings and other social gatherings and celebrations!
In 2014, the marina and restaurant were acquired by Toronto, Canada-based development firm, VANDYK group of companies. Ownership of The Seafood Shack Marina, Bar & Grill may have changed hands, but the traditions are still savored and experiences still thriving…
Cortez, Florida, US
Private
$10.1M Revenue
http://www.seafoodshack.com
20 Employees
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