Crêp’eat est une société de restauration rapide spécialisée dans les crêpes et galettes dont le siège est situé à Neuilly sur Seine (92 200). Fort de plus de 50 restaurants, Crêp’eat est le leader des crêperies en restauration rapide dans les centres commerciaux. Créée en 2011 par Tristan Poussard et Axel le Pomellec, la société compte maintenant plus de 150 salariés. Crêp’eat se développe à la fois en franchise et en propre et a pour ambition d’atteindre environ 75 restaurants en France puis à l’étranger. www.crepeat.com
| Website | http://www.crepeat.com |
| Revenue | $2 million |
| Employees | 151 (52 on RocketReach) |
| Founded | 2011 |
| Address | 22, Rue Madeleine Michelis, Neuilly-sur-Seine, Île-de-France 92200, FR |
| Phone | +33 6 95 03 90 93 |
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| Industry | Restaurants and Bars, Restaurants, Hospitality General, Food and Beverage, Hospitality |
| Keywords | Crepes, Fast Casual Dining, Quick Service Restaurant, Galettes, French Restaurant, Sweet Crepes, Savory Crepes, Casual Dining, Restaurant Chain, Food Service, Breakfast, Lunch, Eatery, Restaurant, Dinner, Takeout, Food Delivery, Cafe, Catering |
| Competitors | Simply Crepes Restaurants & Catering, Crepe Delicious, Crepes By The Sea Company, Taste of Crepes, CREPES Y WAFFLES, Crêpes on the Go, Just Crepes (view competitors) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 72 Companies, NAICS Code 722513 Companies, NAICS Code 722 Companies, NAICS Code 7225 Companies, NAICS Code 72251 Companies |
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Crêp'eat Questions
The Crêp'eat annual revenue was $2 million in 2026.
52 people are employed at Crêp'eat.
Crêp'eat is based in Neuilly-sur-Seine, Île-de-France.
The NAICS codes for Crêp'eat are [72, 722513, 722, 7225, 72251].
The SIC codes for Crêp'eat are [58, 581].
Top Crêp'eat Employees
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Jérôme Pinocheau
Franchisé at Crêp'eat
Périgny, FR21 -
Pierrick Moreau
Responsable Opérationnel France at Crêp'eat
Île-de-France, France -
1
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12
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Jérémy Gomes
Directeur at Crêp'eat
Meudon, FR -
Julien Chenu
Coordinateur régional at Crêp'eat
Besançon, FR
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