Craig Terrell Email & Phone Number
Inventory Management Representative @ Oklahoma Blood Institute
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Craig Terrell Location
- Lawton, OK, US
Craig Terrell Work
- Inventory Management Representative @ (December 2020 - Present)
- Executive Chef @ Sodexo, Duncan Regional Hospital, Jefferson County Hospital and Interm Chef at M (November 2017 - December 2020)
- Steakhouse Chef @ Kiowa Casino (April 2017 - November 2017)
- Executive Chef @ (June 2015 - March 2017)
- Executive Chef @ Fire Rock Casino (February 2015 - June 2015)
- Executive Chef @ (July 2012 - December 2014)
- Executive Chef @ Flying L Guest Ranch Resort and Conference Center (December 2011 - July 2012)
- Food and Beverage Manager @ (March 2011 - December 2011)
- Executive Chef @ Sky City Hotel and Casino (July 2007 - September 2010)
- Buffet Chef @ (May 2006 - July 2007)
- Executive Chef, Food and Beverage Director @ HDI, Grand Junction, Colorado (July 1987 - April 2006)
Craig Terrell Education
- San Diego Mesa College
- Truckee Meadows Community College
Foods (Nutrition, and Related Services)
Craig Terrell Skills
- Analytical Skills
- Banquet Operations
- Banquets
- Budgeting
- Budgets
- Casino
- Casino Management
- Catering
- Chef
- Communication
- Cuisine
- Culinary Skills
- Customer Service
- Desserts
- Employee Training
- Event Management
- Fine Dining
- Food
- Food & Beverage
- Food Cost Management
- Food Preparation
- Food Safety
- Gourmet
- Hiring
- Hospitality
- Hospitality Industry
- Hospitality Management
- Hotel Management
- Hotels
- Inventory Management
- MICROS
- Management
- Menu Costing
- Menu Development
- Menu Engineering
- Pre-opening
- Recipes
- Resorts
- Restaurant Management
- Restaurants
- Revenue Analysis
- Sanitation
- Seafood
- ServSafe
- Team Building
- Purchasing
- Ranch
- Accounting
- Inventory
- Bakery
- International Cuisines
- Marketing
- Writing
- Morale
- Windows
- Scheduling
- Taste
- Edr
- Operations
- Employee Turnover
- VIP
- Expenses
- Specifications
- Pay
- Vast
- Inventory Control
- Publications
- Project Management
- French
- Calypso
- Beverage
- WINS
- Gateway
- Pre Opening
- Outlets
- House
- Buffet
- German
- MS Excel
- Food and Beverage
- Italian
- Team Development
- Mexican Cuisine
- Training
- Regulations
- Sales
- Pizza
- Lounge
Craig Terrell Summary
- Craig Terrell, based in Lawton, OK, US, is currently a Inventory Management Representative at Oklahoma Blood Institute. Craig Terrell brings experience from previous roles at Sodexo, Duncan Regional Hospital, Jefferson County Hospital and Interm Chef at M, Kiowa Casino, Apache Casino Hotel and Fire Rock Casino. Craig Terrell holds a San Diego Mesa College. With a robust skill set that includes Analytical Skills, Banquet Operations, Banquets, Budgeting, Budgets and more. Craig Terrell has 1 emails and 1 mobile phone numbers on RocketReach.
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Top Oklahoma Blood Institute Employees
Marlena Frye
Vice President of Donor Services
Oklahoma City, OK, US
John Krischel
Chief Information Officer
Edmond, OK, US
Ridenour Terry
Vice President Center Operations
Spiro, OK, US
Jovona Powelson
Vice President Technical Operations
United States
Jeannie Carroll
VP, Donor Services
Oklahoma City, OK, US
Jan Laub
Executive Director
Broken Arrow, OK, US
Phillip Sharp
Director of IT Operations and Security
Oklahoma City, OK, US
Amanda Hess
Chief Progress Officer
Davenport, IA, US
Hem Sapkota
Associate Vice President of Research and Development
Oklahoma City, OK, US
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