Craig Porter Email & Phone Number
Director of Culinary Operations @ The Plantation at Ponte Vedra Beach
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Craig Porter Location
- Jacksonville Beach, FL, US
Craig Porter Work
- Director of Culinary Operations @ (January 1997 - Present)
- Executive Chef @ Plantation at Ponte Vedra (January 1997 - Present)
Craig Porter Skills
- Banquets
- Event Planning
- Public Relations
- Menu Development
- Hospitality
- Marketing Strategy
- Event Management
- Customer Service
- Cuisine
- Food
- Pre Opening
- Budgets
Craig Porter Summary
- Craig Porter, based in Jacksonville Beach, FL, US, is currently a Director of Culinary Operations at The Plantation at Ponte Vedra Beach. Craig Porter brings experience from previous roles at Plantation at Ponte Vedra. With a robust skill set that includes Banquets, Event Planning, Public Relations, Menu Development, Hospitality and more. Craig Porter has 1 mobile phone numbers on RocketReach.
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