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Craig Cobb Location
Millbury, MA, US
Craig Cobb Work
Executive Chef @ (June 2019 - Present)
Executive Chef @ (May 2000 - May 2019)
US Senior Womens Amateur Championship @ (September 2016 - September 2016)
2003 USGA State Team Championship @ (June 2003 - June 2003)
Executive Chef @ Essex County Country Club (January 1985 - January 2000)
Executive Chef @ Mayfair Farms Restaurant (January 1983 - January 1985)
Chef de Cuisine @ Llewellyn Farms Restaurant (January 1982 - January 1983)
Executive Chef @ The Ram's Head Inn (January 1980 - January 1982)
Craig Cobb Education
CHEF TO CHEF CONFERENCE / CONTINUING EDUCATION 2013-2025
Culinary Institute of America
Associate's Degree
1978-1980
Hunterdon Central High School
GRADUATE
1975
2006
Craig Cobb Skills
Cuisine
Fine Dining
Banquets
Menu Development
Culinary Skills
Sanitation
Catering
Pre-opening
Restaurant Management
Food
Menu Costing
Food & Beverage
Restaurants
Recipes
Food Quality
Hospitality Industry
Food and Beverage
Pre Opening
Craig Cobb Summary
Craig Cobb, based in Millbury, MA, US, is currently a Executive Chef at Worcester Country Club. Craig Cobb brings experience from previous roles at Wellesley Country Club and Essex County Country Club. Craig Cobb holds a 2013 - 2025 CHEF TO CHEF CONFERENCE / CONTINUING EDUCATION. With a robust skill set that includes Cuisine, Fine Dining, Banquets, Menu Development, Culinary Skills and more. Craig Cobb has 3 emails and 2 mobile phone numbers on RocketReach.
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