Courgette restaurant employs 5 employees. The Courgette restaurant management team includes Sania Tahmasebipoor (Head Chef), Salim Khorshed (Chef De Partie), and Sukumar Mishra (Maitre D’).
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Top Courgette restaurant Management Employees
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Sania Tahmasebipoor
Head Chef at Courgette restaurant
Canberra, ACT, AU -
Salim Khorshed
Chef De Partie at Courgette restaurant
Downer, ACT, AU -
Sukumar Mishra
Maitre D’ at Courgette restaurant
Canberra, ACT, AU -
Chamm Alexander
Commis Chef at Courgette restaurant
Newcastle upon Tyne, GB -
Yaelim Her
Chef at Courgette restaurant
Melbourne, VIC, AU
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