Cotogna Competitors

Perbacco's urbane Italian sense of comfort and hospitality makes the restaurant a perfect place for personal gatherings, meetings and corporate events. The restaurant's menu is rich with pure, ingredient-driven food and drink designed by Chef Terje to satisfy every palate. Perbacco ensures that each event is highly personalized, and Chef Terje can work to create customized menus for the particular event. Perbacco's private dining experts are more than happy to create custom floral arrangements and arrange for guests to meet Chef Terje during the course of their meal. The restaurant is also available for buyouts. Perbacco ensures intimate yet lively dining experiences for any size party.

Pasta Moon, an innovative footprint of Italian cuisine right here on the Californian coast, 30 years of making house-made pasta, pizzas and desserts, divine according to Michelin! Other main protagonists on the contemporary Pasta Moon Menu which revolves around the farm to table concept: organic produce, the catch of the day, and only the finest cuts of meats and poultry. Our menu rotates regularly depending on what’s in season, bringing our guests a contemporary Italian dining experience that is unique and eco-friendly! Our strikingly rustic yet refined ambiance lends a genuine warmth that will linger in your senses.

Nopa is a San Francisco gathering place North of the Panhandle Specializing in organic wood-fired cuisine, we serve simple food created with seasonal ingredients sourced from local purveyors. This philosophy is shared by our organic Mexican kitchen, Nopalito.Press play to hear our story told by