Cory Seykoski's Location

Las Vegas, NV, US

Cory Seykoski's Work

Cory Seykoski's Education

  • Sandallwood High School

    2003 - 2007

Cory Seykoski's Skills

  • Banquets
  • Soup
  • Cooking
  • Culinary Management
  • Food Safety
  • F&b Operations
  • Fine Dining
  • Chef
  • French Cuisine
  • Hotels

Cory Seykoski's Summary

Cory Seykoski, based in Las Vegas, NV, US, is currently a Executive Sous Chef at Bardessono Hotel & Spa, bringing experience from previous roles at theWit Hotel Chicago - A DoubleTree By Hilton and Remington Hotels. Cory Seykoski holds a 2003 - 2007 Sandallwood High School. With a robust skill set that includes Banquets, Soup, Cooking, Culinary Management, Food Safety and more, Cory Seykoski contributes valuable insights to the industry. Cory Seykoski has 2 emails on RocketReach.

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