Corky’s BBQ is cooked in the old fashioned southern tradition. We place top choice meat in an open and closed BBQ pit with hickory chips and charcoal and cook at low temperatures. Corky’s cooks it’s pork shoulders for 22 hours and it’s ribs for over 7 hours. If you have ever had meat cooked long and slow and experienced fall off the bone tenderness and distinctive hickory flavor, you an begin to understand why Corky’s BBQ is legendary...
View Top Employees from Corky's BBQWebsite | http://www.corkysbbq.com |
Revenue | $18.8 million |
Employees | 118 (48 on RocketReach) |
Founded | 1984 |
Address | 5240 Poplar Avenue 3rd Floor, Memphis, Tennessee 38103, US |
Phone | (901) 685-9744 |
Technologies |
JavaScript,
HTML,
Google Analytics
+22 more
(view full list)
|
Industry | Restaurants, Hospitality General, Restaurants and Bars, Pulled Pork, Hospitality, Ribs, BBQ Nachos, Banana Pudding |
Web Rank | 1 Million |
Keywords | Authentic Asian Food |
Competitors | Dallas BBQ, Famous Dave's of America, Goode Company Barbecue, Gyu-Kaku Japanese BBQ Restaurant, Sticky Fingers Restaurants |
SIC | SIC Code 58 Companies, SIC Code 581 Companies |
NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies, NAICS Code 7225 Companies |
Looking for a particular Corky's BBQ employee's phone or email?
The Corky's BBQ annual revenue was $18.8 million in 2024.
Jimmy Stovall is the CEO of Corky's BBQ.
48 people are employed at Corky's BBQ.
Corky's BBQ is based in Memphis, Tennessee.
The NAICS codes for Corky's BBQ are [722, 72, 7225].
The SIC codes for Corky's BBQ are [58, 581].