Coolmore Foods Information

Coolmore Foods, a privately owned business, was established in 1988, making premium speciality cakes, muffins and pies. We began as a farmhouse bakery producing cakes in the family Aga cooker at our farmhouse home in West Cork, Ireland. Our range of high quality confectionery was originally supplied to restaurants in Kinsale, the gourmet capital of Ireland. As the business flourished we decided to adapt our products for the multiple retail trade, targeting the growing cake and convenience food market. Our products are now sold in Ireland, UK, Holland, Austria and Scandinavia. We are the leading Irish producer in this category. The company has developed rapidly by successfully maintaining "home bake" quality, combined with innovative packaging and a heavy commitment to new product development. We operate from a 20,000 foot state-of-the-art facility. We have BRC and IFS accrediations at the highest level. Our equipment is state-of-the-art and we have significant spare capacity to cater for growth in the future. Our production facility is a G.M.O. free site. Our products are free from hydrogenated fats, artificial colours, flavours, and SALP.