Constantin Dragan Email

Head Sommelier @ Jidvei

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Constantin Dragan's Location

Romania

Constantin Dragan's Work

Head Sommelier @ Jidvei
Supervisor @ Jidvei
Restaurant Assistant Manager @ Stejarii Country Club

Restaurant Manager @ Red Angus Steakhouse
Operational Manager @ The Tube Music Club
Restaurant Manager @ Norlandia STORSLETT HOTEL
Sommelier @ Le Manoir / Comtesse du Barry
Maitre d'Hotel and Somelier @ Heritage Restaurant & Bar
Director Restaurant @ Vapiano
Sommelier; Restaurant Manager; Assistant F and B Manager; F and B Trainer @ RIN Hotels

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Constantin Dragan's Education

Universitatea Spiru Haret Bucuresti
Licentiate degree (Marketing)
2006 - 2009
Tourism, Hotel and Restaurant Consulting Group Romania
Somelier (Food Service, Waiter/Waitress, and Dining Room Management/Manager)
2007 - 2007
Ministerul de Interne
Servant Pompier (Situatii de Urgenta, Protectia si Stingerea impotriva Incendiilor)
2001 - 2002

Institutul de Cercetare si Dezvoltare in Apicultura - ICDA
Certificat de Calificare - Apicultor (Apicultura)

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Constantin Dragan's Skills

Restaurant Management
Team Management
Food and Beverage

Fine Dining
Wine Tasting
Event Management
Sommelier
Operations Management
Wine Pairing
New Restaurant Openings

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Constantin Dragan's Summary

Constantin Dragan, based in Romania, is currently a Head Sommelier at Jidvei, bringing experience from previous roles at Jidvei, Stejarii Country Club, Red Angus Steak House and The Tube Music Club. Constantin Dragan holds a 2006 - 2009 Licentiate degree in Marketing @ Universitatea Spiru Haret Bucuresti. With a robust skill set that includes Restaurant Management, Team Management, Food and Beverage, Fine Dining, Wine Tasting and more, Constantin Dragan contributes valuable insights to the industry. Constantin Dragan has 1 email on RocketReach.