Comme Competitors

Business can be a force for good. That’s always been what Hamdi Ulukaya, our founder and global CEO, has believed in. That a company can strengthen communities. That it can change people’s lives for the better. It’s what first inspired Hamdi to take out a loan in 2005, buy an old yogurt plant in upstate New York and bring together a small group of passionate people to make the authentic, wholesome yogurt he remembered from his childhood. He called the company Chobani. A name inspired by the Turkish word for ‘shepherd’. Infused with the hard-working, care-giving spirit of the mountain farmer, and enriched by the quality of the yogurt he made – yogurt that was Delicious, Nutritious, Natural and Accessible (the same DNNA philosophy we craft all our products with today).

A delicious labour of love since 1992, Carman’s is a 100% Australian owned family business. Over the past two decades, Carman’s has become Australia’s number one selling muesli brand and one of the fastest growing brands in nutritious snacks with delicious muesli and roasted nut bars. Proudly made in Australia, the Carman's range is available in all major retailers, experiencing strong growth as well as being exported to over 32 countries around the globe. Carman’s is committed to continually presenting new and exciting products and aspires to enrich the lives of our consumers and customers by making it enjoyable to make more wholesome, delicious choices every day. An innovative workplace with a ‘family-friendly’ culture, Carman’s prides itself on having a flexible work environment. The business has won numerous awards and was named as one of BRW’s 100 Fastest Growing Companies in 2009. Company founder Carolyn Creswell has also attained a number of accolades including: winner of the Ernst & Young 2007 Young Entrepreneur of the Year Award, winner of the 2012 Telstra Business Woman of the Year Awards. In 2013, Carolyn also appeared as a mentor on Recipe to Riches which was viewed nationwide with great success.

Regenerative Chocolate® Loving Earth is an ethically driven company that makes bean-to-bar whole food chocolate from regeneratively grown cacao. All our products are of high quality, simple and close to their natural state. This means they contain no inverted sugars, glucose, or stabilisers. Our passion is real relationships with grower communities around the world. Come and loin us on this Regenerative Journey!