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Colin Camac Location
New York, NY, US
Colin Camac Work
Manager of Sales @ (January 2023 - Present)
Senior Regional Director, NYC @ (December 2016 - December 2022)
General Manager @ Dizengoff NYC (February 2016 - October 2016)
Managing Partner, FOH Operations, General Manager @ Fatty Crew (September 2005 - January 2016)
Colin Camac Education
Institute of Culinary Education
Culinary Management Diploma (Culinary Management)
2004-2004
Colin Camac Skills
Consulting
Cooking
Culinary Skills
Food & Beverage
Food Cost Analysis
Food Industry
Food Safety
Hospitality Industry
Menu Costing
Menu Development
Menu Engineering
Restaurant
Restaurant Management
Sales
Wine
Wine & Spirits Industry
Microsoft Excel
Leadership
Strategic Planning
Food and Beverage
Wine And Spirits Industry
Colin Camac Summary
Colin Camac, based in New York, NY, US, is currently a Manager of Sales at Blackbird Labs, Inc.. Colin Camac brings experience from previous roles at Resy, American Express Global Dining Network, Dizengoff NYC and Fatty Crew. Colin Camac holds a 2004 - 2004 Culinary Management Diploma in Culinary Management @ Institute of Culinary Education. With a robust skill set that includes Consulting, Cooking, Culinary Skills, Food & Beverage, Food Cost Analysis and more. Colin Camac has 2 emails and 2 mobile phone numbers on RocketReach.
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